Join us for an evening celebrating the craftsmanship and character of one of Tasmania’s finest boutique distilleries - Battery Point Distillery.
Founded by distiller Jack Lark, you'll hear directly from Head Distiller Luke Lawrence, who will take you through a curated tasting flight of five exceptional spirits:
* Triple Cask Whisky (Gold winner of the World Whiskies Awards) 46.7% ABV
* Shiraz Cask Whisky 48.3% ABV
* Port Cask Whisky 46.75% ABV
* Islay Cask Whisky 62.3% ABV
* Sloe Gin 25% ABV
Meet the maker, hear the story behind this award-winning Hobart distillery, and discover how Battery Point continues Tasmania’s proud whisky-making tradition with its meticulous small-batch approach.
Enjoy a shared platter, and discounts on the night.
Date: 24 October, 7pm - 8:30pm
Location: SaHa Grapes & Grains, 242 Yarra Street, Warrandyte
Limited seats, bookings essential.
Battery Point Distillery was born from a passion for Tasmania and the respected traditions of whisky distilling.
In Hobart’s historic Battery Point, where winding lanes of 19th century cottages rise from the harbour, a small stone building contains a treasure trove of small batch, hand-made whiskies slowly ageing in a collection of carefully sourced casks.
Vintage Spanish sherry, tawny and port casks – as well as newer bourbon casks – all play their part in Battery Point Distillery’s vision.
Whisky runs proudly in the blood of our founding distiller Jack Lark. Our creative and visionary use of cask and barrel influence drives extraordinary character into all Battery Point whiskies. Painstakingly double-distilled by our Head Distiller Luke Lawrence in tiny quantities from 100% Tasmanian malt mash and pure Tasmanian water, each whisky is completely unique from batch to batch.